If you’re looking for a recipe for colorful rice crispy treats, look no further than this article! Irvin Lin grew up in a Midwest town when a diagnosis of HIV meant a death sentence. Now, he celebrates his survival by creating colorful Rice Krispie Treats. Here are a few ideas that will get you started. Read on to learn about how to use gel food coloring in this delicious treat.


If you’ve ever wondered how to make colorful rice crispy treats, read on. We’ll teach you how to make rainbow treats using three ingredients and a few tricks. The end result will be gooey, soft treats that taste like fruity pebbles. And best of all, they’re perfect for St. Patrick’s Day, Easter, Thanksgiving, or any holiday! And, as a bonus, they’re so easy to make, even if you don’t have an elaborate food-coloring kit.

Depending on what color you want, you can use two types of food coloring: liquid and gel. Liquid coloring will give you a richer color, while gel food coloring is more concentrated and cheaper. Make sure to check the temperature of your Rice Krispie treat mixture before adding the food coloring. It will stick to the baking sheet if you don’t line it. Line it with parchment paper or wax paper to avoid sticking. Alternatively, you can use butter to prevent it from sticking.


If you are wondering how to store colored rice crispy treats with food coloring, read on. This simple recipe will make your treats colorful! To achieve this, simply use gel food coloring instead of liquid. If you don’t have any gel food coloring, you can also buy liquid food coloring. Make sure to store the treats in an airtight container and eat them within two to three days, or they will become mushy. To keep them fresh, you can freeze them, but remember to give them 30 minutes before serving.

The best way to store these colorful rice crispy treats is in an airtight container. The treats will keep fresh up to four days, but they will lose their flavor and begin to go bad. If you would like to make a pink one, add a drop of red. If you want a pink color, add one drop of red and a drop of green. Once the treats are cool, they will turn brown.


The easiest way to color cereal is to mix some food coloring with melted marshmallows. Use a cooking spray to help with this. Mix well, then use your hands to form a heart shape in the center. Then cut the treats into 6 even chunks and decorate with a red heart. Then enjoy! You’ll have made colored rice crispy treats in no time! And remember that they are healthy!

For a rainbow variety, you can use 6 different colors, or you can use gel food coloring for a brighter color. Before you begin, make sure you spray a baking pan with non-stick cooking spray to prevent the rice crispy treats from sticking. Next, line an 8×8 or 9×9 baking pan with wax paper. Melt the butter and marshmallows in a microwave-safe bowl. Follow the heating cycles vigorously, until the marshmallows are melted and smooth. Add the salt and stir well to taste.

Using gel food coloring

If you’ve ever wondered how to make colored Rice Krispie Treats, you’re not alone. A few recipes call for food coloring, but these don’t always turn out that way. Here are a few things to keep in mind to make your rice crispy treats look more appealing. First, remember that food coloring won’t change the taste of your treats. Make sure to check the temperature of your Rice Krispie treats before adding the food coloring. If your treats don’t reach the desired temperature, they will stick to the baking sheet. To avoid this, line your baking sheet with parchment paper or wax paper and butter it.

Another way to add color to your Rice Krispie Treats is to use candy sprinkles or mini M&Ms. Instead of white chocolate, you can dip these treats in melted semi-sweet chocolate. Then, just drizzle the melted chocolate over the treats and enjoy! There are many uses for colored Rice Krispie Treats! These colorful treats are sure to get your kids talking about them for days to come!